Oreo Cake

4 ingredients
5 steps

Ingredients

  • 1 1/4 lb. pkg. Oreos
  • 1 large pkg. instant vanilla pudding
  • 3 oz. cream cheese
  • 8 oz. Cool Whip

Directions

  1. 1
    Crumble 1/2 Oreos into a 9 x 13-inch dish.
  2. 2
    Mix pudding as directed on package and fold in cream cheese and Cool Whip.
  3. 3
    Mix together.
  4. 4
    Pour pudding mixture on top of Oreos.
  5. 5
    Crumble remaining 1/2 of Oreos on top.

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