Tom's Zucchini Cake

14 ingredients
8 steps

Ingredients

  • 2 cups flour
  • 2 teaspoons baking soda
  • 14 teaspoon baking powder
  • 1 teaspoon salt
  • 3 teaspoons cinnamon
  • 3 eggs
  • 1 cup oil
  • 1 12 cups sugar
  • 2 teaspoons vanilla
  • 2 cups grated zucchini
  • 1 cup walnuts, chopped
  • 1 (12 ounce) package chocolate chips
  • 1 cup walnuts, chopped
  • 12 cup sugar

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    In a large bowl sift flour, baking soda, baking powder, salt and cinnamon together.
  3. 3
    In another bowl combined eggs, oil sugar, zucchini and vanilla.
  4. 4
    Beat until well mixed.
  5. 5
    Add the flour mixture and blend well.
  6. 6
    Stir in 1 cup of nuts and pour into a well greased and floured 9x13 cake pan.
  7. 7
    Sprinkle on the topping ingredients one at a time in the order they are listed.
  8. 8
    Bake 40 minutes or until a tooth pick inserted in the center comes out clean.

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