Oreo Cake

8 ingredients
7 steps

Ingredients

  • 36 Oreo cookies, crushed
  • 1/2 c. margarine
  • 1 (8 oz.) pkg. cream cheese
  • 1 c. confectioners sugar
  • 1 small pkg. instant vanilla pudding mix
  • 1 small pkg. instant chocolate pudding mix
  • 3 c. milk
  • 2 (8 oz.) containers Cool Whip

Directions

  1. 1
    In a 9 x 13-inch glass baking dish, mix crushed cookies and margarine.
  2. 2
    Press to form a crust.
  3. 3
    Mix cream cheese and confectioners sugar with mixer until creamy, then blend in 1 container of Cool Whip.
  4. 4
    Spread over Oreo crust.
  5. 5
    Mix both puddings with milk until thickened.
  6. 6
    Spread over cream cheese mixture. Spread other container of Cool Whip over pudding.
  7. 7
    Refrigerate.

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