Oreo Cookie Cake
6 ingredients
5 steps
Ingredients
- 1 (1 lb.) pkg. Oreo cookies, finely crushed
- 4 Tbsp. or 1/2 stick melted margarine
- 8 oz. cream cheese, softened
- 12 oz. Cool Whip
- 3 Tbsp. powdered sugar
- 2 small pkg. instant chocolate pudding
Directions
-
1Mix together the crushed Oreo cookies (reserve 1/4 cup for topping) and the melted margarine.
-
2Press firmly in bottom of 9 x 13-inch pan and set aside.
-
3Blend together thoroughly the cream cheese, half of the Cool Whip and the powdered sugar.
-
4Spread this mixture over the top of the cookie crumbs.
-
5Mix the chocolate pudding as directed and spread over the cream cheese layer. Spread the remaining Cool Whip over the chocolate pudding layer and then sprinkle with the remaining 1/4 cup cookie crumbs. Refrigerate.
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