Oreo Cookie Cake

Directions

1. 1
   Crush cookies; measure 1/2 cup and set aside.
2. 2
   Mix the remaining crumbs with margarine and press into a 9 x 13-inch pan. Refrigerate 1 hour.
3. 3
   Mix cream cheese, sugar and 1 container of whipped topping and spread over cookie crust.
4. 4
   Refrigerate 1 hour. Prepare pudding mix according to directions on package.
5. 5
   Spread over cheese mixture.
6. 6
   Refrigerate 1 hour.
7. 7
   Spread second container of whipped topping over pudding and sprinkle reserved cookie crumbs.
8. 8
   Garnish with maraschino cherries, if desired.