Oreo Crunch

5 ingredients
4 steps

Ingredients

  • 1 pkg. Oreo cookies, crushed
  • 1/2 gal. butter
  • pecan ice cream
  • 1 (16 oz.) can Hershey's chocolate syrup
  • 1 large container Cool Whip

Directions

  1. 1
    Crush cookies and spread in bottom of a large dish.
  2. 2
    Spread ice cream over cookies.
  3. 3
    Pour syrup over ice cream.
  4. 4
    Spread Cool Whip over syrup and freeze.

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