Oreo Ice Cream

6 ingredients
4 steps

Ingredients

  • 3 egg yolks
  • 1 (14 oz.) can Eagle Brand sweetened condensed milk
  • 2 Tbsp. water
  • 4 tsp. vanilla
  • 1 c. coarsely crushed Oreo cookies
  • 2 c. (1 pt.) whipping cream (not whipped topping)

Directions

  1. 1
    In a large bowl, beat egg yolks.
  2. 2
    Stir in Eagle Brand, water and vanilla.
  3. 3
    Fold in cookies and whipped cream.
  4. 4
    Pour into aluminum foil-lined 9 x 5-inch loaf pan or a 2-quart container. Cover and freeze.

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