Oreo Pie
4 ingredients
4 steps
Ingredients
- 1/2 gal. vanilla ice cream
- 1 lb. Oreo cookies
- 1 small container Cool Whip
- 2 chocolate pie crusts (comes with lids)
Directions
-
1Let Cool Whip and ice cream sit out for 20 to 30 minutes. Crust cookies in a Ziploc bag.
-
2Mix Cool Whip, ice cream and cookies together.
-
3Pour into pie crusts and freeze.
-
4For appearance, take whole Oreos and stick in tops of the pies.
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