Oriental Casserole
7 ingredients
6 steps
Ingredients
- 1 lb. ground chuck, drained
- 1/4 c. chopped onion
- 1 envelope brown gravy mix
- 3/4 c. water
- 1 Tbsp. soy sauce
- 1 tomato, chopped
- 1 (1 lb.) can bean sprouts, drained
Directions
-
1Brown ground beef and onions in skillet; drain.
-
2Stir in gravy mix, water, soy sauce, tomato and bean sprouts.
-
3Cook 2 to 3 minutes.
-
4Turn into 2-quart casserole.
-
5Top with spoonfuls of potato topping (recipe follows).
-
6You can use instant potatoes or leftover creamed potatoes.
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