Rice And Peas

10 ingredients
3 steps

Ingredients

  • 1 c. split peas
  • 1 clove garlic
  • 1 pt. water
  • 1 Tbsp. oil
  • 1 c. rice
  • 1 small onion
  • 2 blades scallion
  • thyme, parsley and tomato
  • 1/8 tsp. black pepper
  • 1 tsp. salt

Directions

  1. 1
    Pick and wash peas.
  2. 2
    Boil peas and garlic in two pints water. Boil gently so that the peas are softened without being turned into a soup like condition.
  3. 3
    Add additional seasoning to taste if necessary, adding scallion in the last few minutes.

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