Oriental Chews

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Place noodles and coconut on cookie sheet in single layer.
3. 3
   Bake 10 minutes or until crisp.
4. 4
   Melt chocolate and butterscotch chips in top of double boiler over hot, not boiling, water.
5. 5
   Remove from heat; stir in almonds, coconut and noodles.
6. 6
   Drop mixture by teaspoons onto waxed paper.
7. 7
   Cool until set.
8. 8
   Makes about 5 dozen chews.