Oriental Green Bean

13 ingredients
11 steps

Ingredients

  • 16 oz. green beans
  • 2 Tbsp. butter
  • 4 oz. mushrooms, drain (keep juice)
  • 8 oz. water chestnuts, drained
  • 1/2 c. finely chopped onion
  • 4 strips crisp bacon
  • French fried onions
  • 1 stick butter, melted
  • enough milk when combined with mushroom juice to equal 1 1/2 c.
  • 1 1/2 c. sharp Cheddar
  • 2 tsp. soy
  • 1/8 t. Tabasco
  • 1/8 tsp. pepper

Directions

  1. 1
    Melt 2 tablespoons butter and saute vegetables until tender. Drain liquid.
  2. 2
    Melt stick of butter.
  3. 3
    Remove from heat.
  4. 4
    Gradually add 4 tablespoons flour.
  5. 5
    Stir in milk/mushroom juice.
  6. 6
    Simmer until thick.
  7. 7
    Remove from heat.
  8. 8
    Add Cheddar, soy, Tabasco, salt and pepper.
  9. 9
    In casserole, combine beans, vegetables, cream sauce, crumbled bacon.
  10. 10
    Sprinkle French fried onion rings on top.
  11. 11
    Bake 30 to 40 minutes at 350° until bubbly.

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