Oriental Salad
8 ingredients
6 steps
Ingredients
- 2 (16 ounce) bags coleslaw mix
- 1 (9 3/4 ounce) can white chicken meat, drained
- 2 tablespoons slivered almonds
- 2 (3 ounce) packages ramen noodles (chicken flavor)
- 34 cup oil
- 2 tablespoons vinegar
- 1 teaspoon sugar
- 1 dash pepper
Directions
-
1Combine coleslaw, chicken, and almonds in a large bowl.
-
2Mix together oil, vinegar, sugar, pepper, and seasoning packets from the ramen noodles.
-
3Pour oil mixture over coleslaw mixture, mix well.
-
4For softer noodles add crushed ramen noodles when salad is mixed.
-
5For crunchier noodles add crushed ramen noodles just before serving.
-
6Refrigerate before serving.
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