Oriental Spinach Salad

9 ingredients
8 steps

Ingredients

  • 1 c. roasted peanuts
  • 1/2 lb. fresh spinach
  • 10 cherry tomatoes
  • 4 thin slices red onion
  • 2 Tbsp. rice-wine vinegar
  • salt
  • 1 Tbsp. soy sauce
  • 1/8 tsp. cayenne pepper
  • 6 Tbsp. peanut oil

Directions

  1. 1
    Chop the peanuts.
  2. 2
    Pull the stems from the spinach.
  3. 3
    Wash the leaves and tear them into pieces.
  4. 4
    Cut the tomatoes in half.
  5. 5
    Add tomatoes and onion slices to the spinach.
  6. 6
    In a small jar, shake together vinegar, 1/4 teaspoon salt, soy sauce and cayenne until salt dissolves.
  7. 7
    Add oil and shake again to combine ingredients. Pour this dressing over the salad and toss well.
  8. 8
    Makes 4 servings.

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