Dump Stew
9 ingredients
5 steps
Ingredients
- 1 lb. stew meat
- 1 (10 3/4 oz.) can tomato soup
- 1 (16 oz.) can stewed tomatoes
- 1 (10 3/4 oz.) can corn (whole kernel)
- 1 (16 oz.) can cut green beans
- 1 (16 oz.) can new potatoes
- 1 (10 3/4 oz.) can sliced carrots
- onions to taste
- salt and pepper
Directions
-
1Brown meat and drain.
-
2Put all things together in large stew pot.
-
3Cook until warmed through.
-
4Simmer until ready to serve. Just mix up a pan of Jiffy cornbread and open a container of cottage cheese and you have a hot and hearty supper.
-
5My men love this and it's so easy!
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