Ortensia

5 ingredients
3 steps

Ingredients

  • Ice
  • 1 ounce blended Scotch
  • 1 ounce Punt e Mes or other sweet vermouth
  • 1 ounce Aperol (bitter orange aperitif)
  • 1 orange twist

Directions

  1. 1
    Fill a pint glass with ice.
  2. 2
    Add all of the remaining ingredients except the twist and stir well.
  3. 3
    Strain the drink into an ice-filled rocks glass and garnish with the orange twist.

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