Orzo Pasta

8 ingredients
6 steps

Ingredients

  • 1 box orzo pasta or Mexican Rice
  • 1 med. onion, minced
  • 2 cloves garlic, minced or 2 Tbsp. from jar
  • 1 bell pepper, minced
  • 2 cubes beef bouillon
  • 1 bundle fresh spinach, stem removed
  • 4 Tbsp. olive oil
  • Optional- dried crushed chilies

Directions

  1. 1
    Prepare pasta or rice according to directions on box.
  2. 2
    While pasta or is on simmer, pour olive oil into skillet.
  3. 3
    Saute on medium heat:
  4. 4
    onions, garlic, peppers, and bouillon cubes. Stirring several times.
  5. 5
    When bouillon cubes has dissolved, add pasta or rice and mix.
  6. 6
    Add spinach to mixture and saute until bright green.

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