Our Favorite Crab

Name: Our Favorite Crab
Ingredients: scrubbed crab shells; 1 small onion, chopped; 2 Tbsp. margarine; 2 Tbsp. flour; 1 c. half and half; Worcestershire sauce to taste; wine to taste; 1 lb. crab meat; salt; pepper; bread crumbs

11 ingredients

5 steps

Ingredients

scrubbed crab shells
1 small onion, chopped
2 Tbsp. margarine
2 Tbsp. flour
1 c. half and half
Worcestershire sauce to taste
wine to taste
1 lb. crab meat
salt
pepper
bread crumbs

Directions

1

Sauteing half the onion in margarine, gradually add the flour and half and half to make a thick white sauce.
2

Season with white wine and Worcestershire sauce to taste.
3

Add hot sauce, salt and pepper.
4

Add 1 pound crab meat.
5

Fill shells, cover with bread crumbs and pour on melted margarine.