Our Favorite Fried Rice

10 ingredients
14 steps

Ingredients

  • 1 c. uncooked rice
  • 2 c. water
  • 1/2 lb. ground chuck
  • 1 1/2 c. onions, chopped
  • 1 scant c. celery, chopped
  • 3/4 c. bell peppers, chopped
  • 1 c. carrots, chopped
  • salt and pepper to taste
  • soy sauce
  • Accent

Directions

  1. 1
    Remove outer skin and cut onions in quarters.
  2. 2
    Place in shallow
  3. 3
    baking
  4. 4
    dish that has been buttered.
  5. 5
    Dot onions with butter;
  6. 6
    sprinkle
  7. 7
    on
  8. 8
    a
  9. 9
    few
  10. 10
    bread
  11. 11
    crumbs, lots of Parmesan cheese,
  12. 12
    black
  13. 13
    pepper and a little salt.
  14. 14
    Bake at 375° for 30 to 40 minutes or until onions are fork-tender.

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