"Our" Mayonnaise

8 ingredients
5 steps

Ingredients

  • 1 1/2 c. low-fat cottage cheese, drained
  • 1 Tbsp. apple juice
  • 2 Tbsp. apple cider vinegar
  • 1 egg white
  • 2 Tbsp. lemon juice
  • 1 tsp. Dijon mustard
  • 3/4 tsp. onion powder
  • 1 tsp. low-sodium soy sauce

Directions

  1. 1
    Place all ingredients in a food processor fitted with the metal blade.
  2. 2
    Process 4 to 5 minutes until double in volume and very smooth and creamy.
  3. 3
    Pour into a glass container.
  4. 4
    Cover and refrigerate overnight.
  5. 5
    Makes 2 1/2 cups.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3

Raisin Walnut Apple Bar

Trader Joe's

NOVA 4
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Honeycrisp Apple

Honeycrisp Apple

D
Cosmic Crisp Apple

Cosmic Crisp Apple

Low fat milk alternative

E NOVA 4

Fat Free Refried Beans

Simple Truth Organic

A NOVA 3

Low fat yogurt, vanilla

Roundy's

C NOVA 4
natural cottage cheese

natural cottage cheese

Sainsbury’s

A NOVA 3

Finely shredded low-moisture part-skim mozzarella cheese

D NOVA 3

Cottage cheese

B NOVA 4

More Recipes to Try

Khoshaf bil Mishmish

8 ingredients

Zesty Oven Fried Vegetables

9 ingredients

Spaghetti Sauce W/Meat

11 ingredients

Berry Nice Smoothie Recipe

3 ingredients

Martha's Ham Balls

6 ingredients

Cucumber Yogurt Dip

6 ingredients

Stuffed Shells

7 ingredients

Fruit Snack from Dr. Phil's Show! Super Easy

3 ingredients

Creamy Caribbean Green Salad

9 ingredients

Grilled Mexican Pork Chops with Chimichurri Sauce

19 ingredients

DQ Bourbon Pecan Pie

16 ingredients

Italian Inspired Salad

10 ingredients