Our Simple Pan-Fried Ginger Pork

11 ingredients
5 steps

Ingredients

  • 500 grams Thinly sliced pork or pork cut for ginger pork
  • 1 piece Ginger (or tubed ginger)
  • 3 tbsp Soy sauce
  • 3 tsp Mirin
  • 2 tsp Sesame oil
  • 1 generous amount Roasted sesame seeds
  • 1 Vegetable oil
  • 1/3 a head Chopped cabbage
  • 3 tbsp Lemon juice
  • 1 tbsp Sesame oil
  • 1 Salt & ground pepper

Directions

  1. 1
    Mix the ingredients together.
  2. 2
    .
  3. 3
    Cook the meat.
  4. 4
    Once the meat is cooked, coat in the sauce from Step 1 and serve on a plate.
  5. 5
    Flavor the chopped cabbage with the ingredients.

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