Oven Barbecue Shrimp

Name: Oven Barbecue Shrimp
Ingredients: 3 to 5 lb. shrimp (unpeeled and unheated); 1 lb. butter; 2 Tbsp. paprika; 3 oz. fresh lemon juice; 2 Tbsp. Worcestershire sauce; 1 tsp. seafood seasoning; 1 tsp. garlic salt; corn-on-the-cob and boiled potatoes

8 ingredients

7 steps

Ingredients

3 to 5 lb. shrimp (unpeeled and unheated)
1 lb. butter
2 Tbsp. paprika
3 oz. fresh lemon juice
2 Tbsp. Worcestershire sauce
1 tsp. seafood seasoning
1 tsp. garlic salt
corn-on-the-cob and boiled potatoes

Directions

1

Rinse shrimp.
2

Place in oblong baking dish.
3

In small saucepan, mix butter, paprika, lemon juice, Worcestershire sauce, seafood seasonings and garlic salt.
4

Cook until well blended. Pour over shrimp.
5

Bake 10 minutes in preheated oven at 425°. Turn shrimp over and bake 10 more minutes.
6

Serve.
7

Cook corn and potatoes in water to which a packet of shrimp boil has been added.