Oven Fried Apples

5 ingredients
17 steps

Ingredients

  • apples (Winesaps are best)
  • 1/2 c. sugar
  • 1/2 c. brown sugar
  • 3/4 stick margarine
  • cinnamon

Directions

  1. 1
    Fill a large casserole
  2. 2
    dish
  3. 3
    (13 x 9-inch) with sliced apples (do not peel).
  4. 4
    Sprinkle sugar over apples and dot with margarine. Sprinkle with cinnamon.
  5. 5
    Cover with aluminum foil. Take a toothpick and punch a
  6. 6
    lot
  7. 7
    of
  8. 8
    holes
  9. 9
    in
  10. 10
    the aluminum foil. Do not add any water.
  11. 11
    Bake
  12. 12
    at
  13. 13
    350°
  14. 14
    oven
  15. 15
    for
  16. 16
    2
  17. 17
    1/2 hours.

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