Oven Fried Chicken

6 ingredients
9 steps

Ingredients

  • 1 Tbsp. margarine
  • 2/3 cup Bisquick
  • 1 1/2 tsp. paprika
  • 1 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 2-3 pounds chicken (cut up)

Directions

  1. 1
    Heat oven to 425 degrees.
  2. 2
    Melt margarine in pan.
  3. 3
    Mix all dry ingredients.
  4. 4
    Coat chicken.
  5. 5
    Place chicken skin side down in pan.
  6. 6
    Bake in covered overproof 13x9x2 pan for 35 minutes.
  7. 7
    Turn chicken and continue baking until done.
  8. 8
    (Approximately 25 minutes longer.)
  9. 9
    Makes 4 servings.

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