Oven Fried Chicken

5 ingredients
6 steps

Ingredients

  • 1 (2 1/2 to 3 lb.) chicken
  • 3 Tbsp. butter
  • 3 Tbsp. flour
  • 1/2 Tbsp. salt
  • pepper or paprika

Directions

  1. 1
    Wash and wipe chicken pieces.
  2. 2
    Cream butter; leave at room temperature.
  3. 3
    Spread butter on skin side of chicken.
  4. 4
    Shake chicken in bag with flour, salt and pepper.
  5. 5
    Place chicken, skin side up, in shallow, greased baking pan.
  6. 6
    Bake in preheated 325° oven for about 45 minutes.

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