Oven Fried Chicken

6 ingredients
5 steps

Ingredients

  • 2 to 3 lb. chicken, cut up
  • 1/4 c. butter
  • 1/2 c. baking mix (Bisquick)
  • 1 tsp. salt
  • 1 tsp. paprika
  • 1/4 tsp. pepper

Directions

  1. 1
    Melt butter in a 13 x 9-inch baking pan.
  2. 2
    Add baking mix and spices.
  3. 3
    Coat chicken pieces well.
  4. 4
    Place chicken, skin sides down, in pan and bake, uncovered, at 425° for 35 minutes.
  5. 5
    Turn chicken; bake, uncovered, until done, 15 minutes.

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