Sausage Won Tons
4 ingredients
4 steps
Ingredients
- 1 lb. sausage
- 1 1/2 c. monterey jack cheese
- 1 c. ranch dressing
- 1 pkg won tons or egg roll wraps
Directions
-
1Fry sausage until brown, drain.
-
2Mix all ingredients together in a bowl.
-
3Brush wrap lightly with oil on both sides, place wraps in a muffin pan and bake at 350° for five minutes.
-
4Remove from oven and add mixture to wraps and bake five more minutes.
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