Oven Fried Chicken

Directions

1. 1
   Melt 1/4 pound butter in baking dish.
2. 2
   Mix dry ingredients. Dip chicken in dry mixture and arrange chicken skin side down in a single layer.
3. 3
   Bake in oven at 425° for 45 minutes.
4. 4
   Then turn chicken and bake about 20 minutes more, lift chicken from pan and make gravy.