Oven Fried Chicken

6 ingredients
5 steps

Ingredients

  • 1 c. crushed corn flakes
  • 2 tsp. paprika
  • 2 tsp. salt
  • 1/4 tsp. pepper
  • 1 (2 1/2 to 3 lb.) broiler-fryer, cut up
  • 1/4 c. butter or margarine

Directions

  1. 1
    Combine corn flakes, salt, pepper and paprika.
  2. 2
    Dip chicken in butter and dredge in crumbs.
  3. 3
    Place in lightly greased 13 x 9 x 2-inch baking dish.
  4. 4
    Bake, uncovered, at 350° for 1 hour and 10 minutes.
  5. 5
    Yields 4 servings.

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