Vegetable Casserole

8 ingredients
2 steps

Ingredients

  • 2 cans Veg-All, drained
  • 1 c. chopped onions
  • 1 c. chopped water chestnuts
  • 1 c. grated cheese
  • 1 c. mayonnaise
  • 1/2 tsp. Cajun seasoning
  • 1 roll Ritz crackers
  • 1 stick margarine, melted

Directions

  1. 1
    Mix first 6 ingredients.
  2. 2
    Pour into a buttered casserole dish. Top with crackers, which have been mixed with melted margarine. Bake at 350° for 30 minutes.

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