Oven Fried Chicken For Two

Directions

1. 1
   Heat oven to 425°.
2. 2
   Use a 9 x 9 x 2-inch or 11 3/4 x 7 1/2 x 1 1/2-inch pan.
3. 3
   Melt shortening in pan.
4. 4
   Mix flour, salt, paprika and pepper in bag.
5. 5
   Shake chicken in bag, 2 to 3 pieces at a time. Place chicken skin down in pan.
6. 6
   Bake uncovered 30 minutes; turn. Bake until tender, 18 to 20 minutes longer.
7. 7
   Makes 2 servings.