Oven Fried Eggplant

Directions

1. 1
   Heat oven to 375°.
2. 2
   Grease jelly roll pan, 15 1/2 x 10 1/2 x 1-inch.
3. 3
   Mix seasoned crumbs and salt.
4. 4
   Cut eggplant into 1/2-inch slices.
5. 5
   Dip slices into egg.
6. 6
   Then coat with crumbs.
7. 7
   Arrange in pan.
8. 8
   Bake, uncovered, 15 minutes.
9. 9
   Turn and bake 15 minutes longer.