Oven Fried Potatoes
4 ingredients
9 steps
Ingredients
- red potatoes
- 1/4 c. Crisco
- salt, pepper, garlic salt and onion salt
- 1/2 to 1 stick margarine
Directions
-
1Wash the
-
2potatoes well and dice.
-
3In a large cake pan, pour the
-
4Crisco
-
5and
-
6add potatoes. Coat potatoes in oil. Add salt, pepper,
-
7garlic
-
8salt and onion salt or season to taste. Slice the margarine over the potatoes.
-
9Cook at 425°, stirring 2 to 3 times for 45 minutes to 1 hour.
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