Oven Fried Potatoes

10 ingredients
11 steps

Ingredients

  • as many potatoes as needed, cut into wedges
  • 1 c. milk
  • 1 egg, beaten
  • salt to taste
  • 1 tsp. onion powder
  • 1 tsp. garlic powder
  • 1 c. plain flour
  • 1/2 tsp. pepper
  • 1/2 c. melted butter
  • 1/4 c. corn meal

Directions

  1. 1
    Mix milk and
  2. 2
    eggs.
  3. 3
    Mix dry ingredients.
  4. 4
    Dip potatoes in liquid,
  5. 5
    then
  6. 6
    in flour.
  7. 7
    Repeat process.
  8. 8
    Place on greased baking sheet
  9. 9
    and
  10. 10
    drizzle butter over potatoes.
  11. 11
    Bake at 350° for 45 minutes or until done.

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