Oven Fried Potatoes

6 ingredients
7 steps

Ingredients

  • 4 large potatoes
  • 1/4 c. oil
  • 2 Tbsp. grated Parmesan cheese
  • 1/2 tsp. salt
  • 1/4 tsp. garlic powder
  • 1/4 tsp. paprika

Directions

  1. 1
    Cut each unpeeled potato lengthwise into 4 wedges.
  2. 2
    Place wedges peel side down in a 9 x 13-inch baking dish.
  3. 3
    Combine oil, Parmesan cheese, salt, garlic powder and paprika in a small bowl; mix well.
  4. 4
    Brush over potatoes.
  5. 5
    Bake at 375° for 45 minutes, basting every 15 minutes with cheese mixture.
  6. 6
    Turn potatoes. Bake for 15 minutes longer.
  7. 7
    Serves 4.

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