Oven Fried Potatoes

6 ingredients
3 steps

Ingredients

  • 8 large unpeeled baking potatoes (each cut in 8 wedges)
  • 1/4 c. vegetable oil
  • 2 Tbsp. grated Parmesan cheese
  • 1 tsp. salt
  • 1/2 tsp. each: garlic powder and paprika
  • 1/4 tsp. pepper

Directions

  1. 1
    Arrange potato wedges, peel side down on a cookie sheet.
  2. 2
    Mix remaining ingredients and brush over potatoes.
  3. 3
    Bake in preheated 375° oven for 45 minutes or until potatoes are golden brown and tender, brushing occasionally with oil mixture.

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