Oven Omelet

6 ingredients
5 steps

Ingredients

  • 8 eggs
  • 1/2 c. sour cream
  • 1/2 tsp. salt
  • 1 c. grated Cheddar cheese or 1/2 c. Cheddar and 1/2 c. Swiss
  • 1/2 c. chopped ham
  • 2 Tbsp. butter, melted

Directions

  1. 1
    Blend together eggs, sour cream and salt.
  2. 2
    Stir in cheese. Add ham if desired.
  3. 3
    Pour egg mixture into greased 1 1/2-quart baking dish.
  4. 4
    Drizzle butter over top.
  5. 5
    Bake at 350° for 18 to 20 minutes or until set.

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