Oven Omelette
5 ingredients
5 steps
Ingredients
- 18 eggs
- 1/4 c. butter
- 1 c. sour cream
- 1 c. milk
- 2 tsp. salt
Directions
-
1Use a 9 x 13-inch glass pan.
-
2Heat oven to 325°.
-
3Melt butter in pan.
-
4Mix everything together.
-
5Bake 35 minutes or until set (when knife inserted comes out clean).
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