Oven Omelette Brunch

10 ingredients
1 steps

Ingredients

  • 1/4 c. butter
  • 1 1/2 dozen eggs
  • 1 c. sour cream
  • 1 c. milk
  • 2 tsp. salt
  • 1/4 c. chopped onions
  • green pepper
  • cheese
  • mushrooms
  • slivered ham

Directions

  1. 1
    Heat oven to 325°. Melt butter in oblong baking pan (13 1/2 x 9 x 2). Tilt bottom to coat with butter. In large bowl, beat eggs. Then add other ingredients. Bake 35 minutes until eggs are set (but moist).

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