Oven Pan Stew

7 ingredients
4 steps

Ingredients

  • 1 1/2 lb. beef stew meat
  • 6 to 7 potatoes, quartered (medium size)
  • 4 to 5 carrots, cut up
  • 3 medium onions, cut up
  • 3 c. bread, broken up
  • 1 medium size can or more tomatoes
  • salt and pepper to taste

Directions

  1. 1
    Mix the first 6 ingredients together and season.
  2. 2
    Do not add any water as it will make its own juice.
  3. 3
    Cook in a moderately hot oven (about 325°) for 3 hours or until the meat is done.
  4. 4
    Stir once in awhile to keep from sticking.

Products Matching These Ingredients

Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4

Teriyaki beef with pineapple rice

B NOVA 4

Serious Meat Pizza

Papa John's Salad & Produce

Vegetarian meat substitute

E NOVA 4

Vegetarian meat substitute bits

D NOVA 4
Beef Bologna

Beef Bologna

Private Selections,Kroger

E NOVA 4

Sliced Potatoes

Basic American Foods

E NOVA 4

Seasoning mix, beef stew

E NOVA 4

Stew vegetables potatoes, carrots, celery, onions, stew vegetables

A NOVA 1

Quartered potato skins, cheddar & bacon

C NOVA 4

More Recipes to Try

Punch(Red Or Yellow)

6 ingredients

Banana Pudding

8 ingredients

Corned Beef Casserole

12 ingredients

Easy Ovenburgers

8 ingredients

Beef And Macaroni

8 ingredients

Tennessee Biscuits

8 ingredients

Strawberry Dessert Pie

10 ingredients

Taffy Apple Salad

8 ingredients

Oatmeal Peanut Butter Cookies

10 ingredients

Chocolate Fudge

8 ingredients

Million Dollar Pie

6 ingredients

Pimiento Cheese

5 ingredients