Oven Pork Chops

7 ingredients
6 steps

Ingredients

  • 6 medium potatoes, sliced
  • 6 medium size pork chops, browned
  • salt and pepper to taste
  • 1 c. shredded Cheddar cheese
  • 2 medium onions, sliced
  • 1 can cream of celery soup
  • 1 1/2 c. milk, heated

Directions

  1. 1
    Layer potatoes and cheese in baking dish.
  2. 2
    Place browned chops on top of potatoes and cheese.
  3. 3
    Salt and pepper to taste.
  4. 4
    Simmer onions in butter, then place over chops.
  5. 5
    Pour soup over ingredients; add milk.
  6. 6
    Cover with foil; bake at 350° for 1 hour. Uncover and bake another 1/2 hour.

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