Oven Potatoes

4 ingredients
3 steps

Ingredients

  • 1 (2 lb.) pkg. frozen hash brown or cubed potatoes
  • 1 pkg. (1 c.) grated cheese
  • 3 cans cream of potato soup
  • 1 pt. sour cream

Directions

  1. 1
    Mix all together and let stand for a while for flavors to mix. Use 9 x 13-inch pan.
  2. 2
    Bake at 300° for 2 hours.
  3. 3
    Serves 9 to 12.

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