Oven Roasted Potatoes

4 ingredients
6 steps

Ingredients

  • 5 -6 large potatoes
  • 1/4 cup vegetable oil
  • 4 -5 tablespoons spike seasoning
  • 1 tablespoon black pepper

Directions

  1. 1
    Preheat oven to 400 degrees.
  2. 2
    Chop potatoes into 1 and 1/2 inch cubes.
  3. 3
    In a plastic bowl toss spuds with oil.
  4. 4
    Cover with spike and pepper and toss well.
  5. 5
    Place in Cast Iron Skillet and place in center of oven.
  6. 6
    Cook for 1 hour or until golden and tender when poked with a fork.

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