Oven Scrambled Eggs
4 ingredients
7 steps
Ingredients
- 2 cups butter, melted
- 100 eggs, beaten
- 3 tbsp. salt
- 2-1/2 qt. milk
Directions
-
1Divide butter among four 13x9-inch baking dishes.
-
2Combine eggs and salt; mix well.
-
3Gradually stir in milk.
-
4Pour evenly into baking dishes.
-
5Bake, uncovered, at 350F for 10 minutes; stir.
-
6Bake 10-15 minutes more or until eggs are set.
-
7Serve immediately.
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