Oven Shoyu Chicken

7 ingredients
3 steps

Ingredients

  • 2 lb. chicken wings or thighs
  • 1/4 c. shoyu
  • 1/2 tsp. salt
  • 1 clove garlic, crushed
  • 1/4 c. corn oil
  • 1/4 c. brown sugar
  • 1/2 tsp. grated ginger

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Pour over chicken.
  3. 3
    Bake in aluminum foil lined pan at 325° for one hour, turning twice.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3

Sonic, 24 Asian Sweet Chili Boneless Wings

Sonic

E
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

Sections ice glazed chicken wings

C NOVA 3

British Free Range Corn Fed Chicken Thighs

M&S Food

C NOVA 1

Organic Shoyu

San J

NOVA 3

Hooters, Smoked Wings, Directly Out Of Smoker

Hooters

E

Chicken cacciatore boneless skinless chicken thighs with mushrooms, onions and peppers in a chunky tomato sauce, chicken

B NOVA 4

Shoyu chicken tokyo style ramen

C NOVA 4

Charbroiled boneless chicken thighs with bbq sauce

C NOVA 4

Chicken shoyu ramen noodles with seasoned thighs and vegetables in a savory broth noodle bowl, chicken shoyu ramen

C NOVA 4

More Recipes to Try

Broiled Pork Chops With Mango Sauce

6 ingredients

Ham Cheddar Biscuits

4 ingredients

Broccoli Scalloped Potatoes

11 ingredients

Gooey Lemon Rolls

18 ingredients

Cinnamon Swirl Quick Bread

10 ingredients

Baked Beef Stew

9 ingredients

Individual Campfire Stew

10 ingredients

Chicken Piccata With Lemon Sauce

12 ingredients

Dipped Brownie Pops

7 ingredients

Almond Creme

7 ingredients

Cream Puff Monsters

11 ingredients

Lemon-Poppy Seed Cutout Cookies

5 ingredients