Oven Steak
9 ingredients
6 steps
Ingredients
- 2 lb. round steak
- salt and pepper
- 2 tsp. butter
- 1 c. catsup
- 2 tsp. Worcestershire sauce
- 2 Tbsp. brown sugar
- 1/2 tsp. salt
- 1 c. water
- 1 medium onion, minced
Directions
-
1Cut steak in strips or bite size pieces.
-
2Brown in butter on both sides, using large pan.
-
3Place in roaster pan with tight fitting lid.
-
4In pan where steak was browned, add catsup, Worcestershire sauce, brown sugar, salt, water and onion.
-
5Let come to boil and pour over steak.
-
6Cover and bake for 2 hours at 325°.
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