Oven Stew

7 ingredients
3 steps

Ingredients

  • 1 can cream of mushroom soup
  • 1 can cream of celery soup
  • 1 envelope onion soup mix
  • 1 Tbsp. Worcestershire sauce (if desired)
  • 2 lb. stew meat
  • 6 potatoes, peeled and quartered
  • 6 carrots

Directions

  1. 1
    Mix first 4 ingredients in deep stew pot.
  2. 2
    Add remaining ingredients.
  3. 3
    Cover and bake at 225° for 2 hours and then bake at 250° for 2 hours.

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