Oven Stew
9 ingredients
6 steps
Ingredients
- 1 c. white wine
- 1 can cream of mushroom soup
- 1 can cream of celery soup
- 1 envelope Lipton onion soup mix
- 1 Tbsp. Worcestershire sauce
- 2 lb. stew meat
- 6 potatoes, cut into small pieces
- 6 carrots, cut into small pieces
- 6 small onions, cut into small pieces
Directions
-
1Mix all together.
-
2Cover and bake 2 hours.
-
3Stir.
-
4Cook another 2 hours in 250°
-
5to 275°
-
6oven. Delicious stew.
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