Oven Stew

11 ingredients
3 steps

Ingredients

  • 1 can beef consomme
  • 3/4 c. water
  • 1/4 c. ketchup
  • 1/3 c. flour
  • 1 tsp. pepper
  • 1 1/2 lb. stew meat
  • 4 oz. mushrooms
  • 1 onion, chopped
  • 4 carrots
  • 4 potatoes
  • 1 rib celery

Directions

  1. 1
    Mix first 5 ingredients together; add meat, mushrooms, onions, carrots, celery and potatoes.
  2. 2
    Put in 2-quart casserole dish and bake at 350° for 30 minutes.
  3. 3
    Stir and then cook for another 30 minutes to 1 hour or until potatoes and carrots are tender.

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