Oven Swiss Steak
6 ingredients
1 steps
Ingredients
- 1 1/2 lb. round (or sirloin) steak, cut in pieces
- 16 oz. can Italian seasoned tomatoes
- 1 envelope Lipton onion soup mix (dry)
- salt and pepper to taste
- 1/4 c. water
- large size oven cooking bag
Directions
-
1["Shake 1 tablespoon flour in the oven cooking bag.", "Add all ingredients to bag and squeeze to mix.", "Tie bag and place in a 9 x 13-inch pan.", "Slit bag with 6 (1/2\") cuts to vent.""
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